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S’mores Brownie Pops

Prep:15 mins
Cook:20 mins
Yields:12 Brownie Pops

1 package Foodstirs Organic Chocolate Lovers Brownie Mix
2 eggs
1/3 cup oil
1 tablespoon water
1 cup marshmallows
2/3 cup crushed graham crackers
12 popsicle sticks



Preheat oven to 325 degrees. Spray pan with nonstick cooking spray.

Whisk eggs in a medium bowl. Add oil and water and whisk until well-blended. Add Organic Chocolate Lovers Brownie Mix and stir until combined; batter will be thick.

Pour batter into pan and spread evenly. Bake for 19-22 minute, or until toothpick inserted into center comes out clean. Let brownies cool.

Once cooled, flip pan upside down to release brownies. Using a knife, cut the brownies into 12 rectangular pieces (3x4) and place in freezer for 15 minutes to firm.

Once firm, insert popsicle sticks about an inch into each brownie; set aside.

Microwave marshmallows in 10 second increments until fully melted. Use a fork to drizzle melted marshmallow onto the top of each brownie.

Sprinkle graham cracker crumbs onto each brownie pop, pressing lightly to adhere to the marshmallow.

S’mores Brownie Pops