B.I.Y.

bake it yourself

Our organic mixes are a cinch on their own, and even better when they’re just the beginning. Here are some clever ways you can bake beyond the box, and use our mixes to make sweet surprises all your own.

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Mr. Pointy Chocolate Chip Cookies

Mr. Pointy Chocolate Chip Cookies

Directions

In a large bowl, using an electric mixer, blend the butter until smooth. Blend in egg, then add Foodstirs™ Organic Chocolate Chippy Mix and combine until dough forms. Form dough into a flat disc, wrap in plastic and chill 20 minutes, or until firm.


Preheat oven to 350 degrees and line a cookie sheet with parchment paper. Flour a flat surface, then unwrap dough and roll out to 1/4" thick. Use the heart cutter to cut cookies, then gather remaining dough, roll out and cut cookies again. Place cookies in a prepared pan at least 1" apart. Bake 10-12 minutes until the edges of the cookies begin to turn golden and the center is cooked through. 

Remove cookies from the oven, cool 5 minutes on the cookie sheet, then use the heart cutter again to sharpen the shape of the baked cookies. Remove cookie edges and cool completely on a wire cooling rack. Place one teaspoon of strawberry jam onto the top of a cookie, then place a second cookie on top of the jam, gently pressing cookies together.

Repeat with remaining cookies. Place one pretzel rod into the center of each cookie, then place a second teaspoon of jam around the base of the pretzel rod. Serve immediately!



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