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  Cake Recipes

Foodstirs Organic Ultimate Chocolate Pull-Apart Puppy Cake

  • Prep 10min
  • Bake 20-25min
Foodstirs Organic Ultimate Chocolate Pull-Apart Puppy Cake
  • Prep: 10 Minutes
  • Bake: 20-25 Minutes
  • Yields: 14 Cupcakes


For Cupcakes: 

  • 1 Foodstirs Organic Ultimate Chocolate Cake Mix
  • 2 Eggs 
  • 2/3 Cup Organic Oil
  • 1 Cup Water (hot)

For Toppings: 

  • 2 Cups Organic Biodynamic Powdered Sugar
  • 2 Tbsp Butter (softened)
  • 2 Tbsp Milk
  • 3 Tbsp Cocoa Powder
  • 1 Packet ColorKitchen Natural Pink Dye + 1 Packet ColorKitchen Natural Orange Dye
  • 1 Capsule Organic Activated Charcoal 


1. Preheat oven to 350* F. Line a muffin tin with cupcake liners. In a bowl, mix together the Eggs, Oil, and hot Water until well-combined. Add in the Foodstirs Organic Ultimate Chocolate Cake Mix and stir until a batter forms.

2. Use an ice cream scoop to fill the cupcake liners 3/4s of the way full and bake for about 20 minutes or until toothpick inserted comes out clean. Set aside until assembly.

3. In a large bowl, combine the powdered sugar, butter, and milk and whisk until frosting forms. Remove 2 Tbsp of the plain frosting and mix with the ColorKitchen Natural Dye Packets until it is vibrant Red. Remove 1 Tbsp of the Frosting and add the Charcoal and mix until Frosting is black. Remove 2 Tbsp of the Frosting and add the Cocoa powder and mix until chocolatey, pour into a separate piping bag. With the remaining Frosting, pour into a separate piping bag.

4. Lay out the cupcakes into a dog shape and begin decorating the top with frosting to look like a puppy. Share with friends and enjoy!