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B.I.Y.

bake it yourself

Our organic mixes are a cinch on their own, and even better when they’re just the beginning. Here are some clever ways you can bake beyond the box, and use our mixes to make sweet surprises all your own.

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Foodstirs Organic Sweet Tooth Sugar Cookie Pull-Apart Cherry Pie

Foodstirs Organic Sweet Tooth Sugar Cookie Pull-Apart Cherry Pie

  • Prep: 10 Minutes
  • Bake: 30 Minutes
  • Yields: 8-10 Servings

Ingredients:

Crust:

  • Foodstirs™ Organic Sweet Tooth Sugar Cookie Mix
  • 1 egg
  • 12 tbsp unsalted butter, cold (cubed)

Filling:

  • 1.5 Cups Organic Pre-made Pie Filling

Toppings: 

  • Biodynamic Powdered Sugar

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Foodstirs Organic Sweet Tooth Sugar Cookie Mix

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Directions:

1. Preheat oven to 350 degrees. In a mixing bowl, beat butter with electric mixer on low speed or by hand until creamy, then blend in egg. Slowly add in the Sweet Tooth Sugar Cookie Mix and blend until dough is formed. Gather dough into a ball, wrap dough in plastic wrap and freeze for 20 minutes until slightly firm.

2. Roll dough out into a large circle about 1/8" thick and use a 3" cookie cutter to cut out as many circles as the dough allows (should be close to 30).

3. Spoon in 1/2 Tbsp of of Organic Pre-made Pie Filling into the center of the cookie rounds, pinch into a taco shape, and place inside a pie pan. Repeat this process until a flower shape appears.

4. Bake for about 30 minutes and allow to cool  before sprinkling on the Powdered Sugar. Enjoy!

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