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  Cake Recipes

Foodstirs Organic Sweet Potato Superfood Pancakes

Foodstirs Organic Sweet Potato Superfood Pancakes

Prep: 10 Minutes

Bake: 15 Minutes

Yields: 2-3 Servings


For Pancakes:

3/4 Cup Foodstirs™ Organic Sweet Potato Pancake Mix

1 Egg
2 Tbsp Melted Butter, Melted and Cooled
1/2 Cups Milk

For Toppings:


1 Organic Banana, sliced

1/4 Cup Walnuts, chopped

1/4 Cup Organic Agave Syrup  


For Pancakes:

1. Heat skillet or griddle over medium heat or to 300 degrees. Lightly coat with butter or non-stick cooking spray. In a large bowl, whisk Egg, Butter, and Milk until combined. Next, add the Sweet Potato Pancake Mix and stir until Pancake Batter forms.

2. Cook pancakes 1- ½ to 2 minutes or until the surface of pancake forms bubbles which begin to pop and bottoms are golden brown.

3. Carefully turn pancakes over with a spatula and cook on the second side until pancakes are cooked thoroughly.

4. Stack your Sweet Potato Pancakes high and top with Banana slices, Walnuts, and Agave Syrup. Enjoy!

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