- Prep: 1 Minutes
- Bake: 1 Minutes
- Yields: 1 Servings
Ingredients:
For Mugcake:
- 1 Foodstirs Organic Molten Chocolate Chip Mug Cake
- 2 Tbsp Chameleon Mocha Cold Brew
For Toppings:
- Whipped Cream
- 1/8 Tsp Ground Chameleon Coffee Beans
Directions
For Mugcake:
1. Begin mixing 1 Foodstirs Organic Molten Chocolate Chip Mug Cake and 2 Tbsp Chameleon Mocha Cold Brew Coffee.
2. Stir until smooth. Next, pop the Mug Cake mixture in the microwave for about 60 seconds.
3. Carefully remove from the microwave and top with Whipped Cream and Ground Chameleon Coffee Beans. Enjoy!
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