- Prep: 1 Minutes
- Bake: 1 Minutes
- Yields: 1 Servings
- 1 Foodstirs Organic Cinnamon Swirl Minute Mug Cake
- 3 Tbsp Organic Pumpkin Puree
- Whipped Cream
- 1/8 Tsp Cinnamon
1. Begin mixing 1 Foodstirs Organic Cinnamon Swirl Minute Mug Cake with 3 Tbsp Organic Pumpkin Puree.
2. Stir until smooth. Next, pop the Mug Cake mixture in the microwave for about 60 seconds.
3. Carefully remove from the microwave and top with Whipped Cream and Cinnamon. Enjoy!