Cake Recipes
Sometimes that chocolate craving is just too strong to ignore. Luckily, you don't have to give up your healthy, clean-eating lifestyle when indulging in those favorite childhood treats. For chocolate lovers, our Organic Chocolate Lovers Vegan Avocado Brownie Recipe incorporates our non-GMO, vegan Foodstirs Organic Chocolate Lovers Brownie Mix - with a twist! We've added some extra heart-healthy ingredients, like avocado and coconut oil, to create a delicious, homemade treat that will bring your whole family together! It only takes five minutes to prep these delicious clean vegan brownies - an exclusive concoction from the Foodstirs® Junk-Free Bakery™.
Ingredients for Organic Vegan Chocolate Avocado Brownies (or Cupcakes):
- Foodstirs Organic Chocolate Lovers Brownie Mix
- 1/4 cup avocado (pureed or mashed)
- 1/2 cup coconut oil
- 2 to 4 tbsp water (begin with 2 tbsp; add more, if necessary)
Directions for Vegan Chocolate Avocado Brownies:
- Preheat the oven to 325° F
- Spray an 8 x 8 pan with non-stick cooking spray
- In a bowl, whisk the coconut oil, water and avocado together until well blended
- Add the Foodstirs Organic Chocolate Lovers Brownie Mix
- Stir all ingredients until well-combined
- Pour the vegan brownie batter into the greased pan, then spread evenly
- Bake for 19 to 22 minutes, or until a toothpick comes out clean
- Allow to rest until cooled, then cut into squares
