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B.I.Y.

bake it yourself

Our organic mixes are a cinch on their own, and even better when they’re just the beginning. Here are some clever ways you can bake beyond the box, and use our mixes to make sweet surprises all your own.

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Foodstirs Organic Chocolate Almond Butter Protein Thumbprint Cookies filled with Justin's Maple Almond Butter

Foodstirs Organic Chocolate Almond Butter Protein Thumbprint Cookies filled with Justin's Maple Almond Butter

  • Prep: 10 Minutes 
  • Bake: 15 Minutes
  • Yields: 15 Servings

Ingredients:

For Protein Bars:

  • 1 Foodstirs Organic Chocolate Almond Butter Protein Bar Mix
  • 1/2 Cup Organic Melted Coconut Oil
  • 3/4 Cup Water (hot)

For Toppings:

  • 3 Justin's Maple Almond Butter Packets
  • 10 Raw Organic Almonds
  • 5 Fresh Organic Strawberries (cut in half)

Directions

For Bars:

1. Preheat oven to 350*F. Begin mixing the Foodstirs Organic Protein Bar Mix, Coconut Oil, and water together. Lightly grease with oil and line with parchment a cookie sheet. Begin rolling 1 Tbsp measurements of the Protein dough together and drop them onto the cookie sheet. Press with the back of the Tablespoon measuring utensil to thumbprints. Bake for about 10-15 minutes.

2. Once the Protein Thumbprints are finished baking, set aside until cool. Top Thumbprints with Almonds, Strawberries, and Justin's Maple Almond Butter. Repeat for all Protein Thumbprint Cookies. Enjoy!

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